La Montuzza
a winery shaped by the vision of Daniel and Damiano
Small batches, a constant pursuit of quality and a deep connection to the land. La Montuzza grew from Daniel and Damiano's experience and their vision for organic wines with authenticity, elegance and a distinctive character.
Harvest in Spessa di Cividale
Our wines
Each La Montuzza wine tells the story of where it comes from. We make a small selection of wines in limited quantities, overseeing every step from vineyard to maturation to bring out their balance, character and elegance.
Explore our winesPinot Bianco
Pale straw yellow, with a delicate, velvety palate. Aromas of white flowers, apple, apricot and banana, with a subtle mineral note.
Wine detailsSauvignon
Pale straw yellow, fresh, delicate and velvety. Peach, sage and tomato leaf lend the wine a balanced aromatic profile.
Wine detailsRibolla Gialla
Pale straw yellow, fresh and vibrant. A fragrant nose of citrus and wildflowers leads to a pleasantly saline palate.
Wine detailsUvaggio Bianco
Pinot Bianco, Sauvignon, Ribolla Gialla and Riesling Passito. A rich, harmonious white blend with freshness, a rounded texture and notes of ripe fruit.
Wine detailsSchioppettino
Bright ruby red with violet highlights. Aromas of red berries, blackberry and raspberry, with Schioppettino's signature black pepper note.
Wine detailsRefosco dal Peduncolo Rosso
Deep ruby red with violet highlights. Blackberry, plum and wild berries mingle with herbal notes, followed by a subtle almond finish.
Wine detailsUvaggio Rosso
Pignolo, Refosco dal Peduncolo Rosso and Schioppettino. A distinctive, structured and complex red blend with intense fruit and notes of black pepper.
Wine details
In the heart of the Colli Orientali del Friuli
La Montuzza is based in Spessa di Cividale, an area with a long history of winegrowing. Here, the hills, soils and climate of our vineyards give the wines their distinctive character.
Visit the Colli Orientali del Friuli websiteMarl and sandstone soils, known locally as ponca, meet a microclimate shaped by air currents from the Julian Alps and milder breezes from the Adriatic.
Ponca soil
The contrast between daytime and nighttime temperatures helps the grapes ripen evenly while preserving their aromas and freshness.
Spessa di Cividale · Friuli Venezia Giulia
La Montuzza, a winery shaped by a clear vision
La Montuzza began when Daniel and Damiano set out to create a winery of their own, drawing on years of experience in wine and a deep connection to the Colli Orientali del Friuli.
We pay close attention to every stage, from vineyard to maturation, and put quality before quantity.
We make only a small number of bottles so we can give each wine the time and care it needs to develop its character.
Three words sum up our approach to wine.
Identity. Elegance. Place.
Make less.Make better.
For us, quality comes
from the choices we make along the way.
From working in the vineyard to letting the wines mature in the cellar, every bottle is the result of a year's skill, patience and attention to detail.
Our priority is to give every wine the time and care it needs to become a true expression of La Montuzza.
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Spessa di Cividale · Colli Orientali del Friuli